Hi, I am Chef Richard, Welcome to ‘Mi Barrio Café’ named after Spanish Harlem in New York City.
Let’s meet; I was born and raised in the Bronx, in New York. I have worked in places like the Rainbow Room in New York City, as well as Helena’s Restaurant, to name a few and I have been a Chef in Hotels such as Wyndham, The Hyatt, and The Doubletree. I have worked as a Chef for over 20 years, and I bring you ‘Mi Barrio Café’ with lots of experience and love.
Here in ‘Mi Barrio Café’ we will strive to make you feel at home. So sit back relax, and enjoy the food!!